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Ditemukan 1 dari pencarian Anda melalui kata kunci: author=Dra.rohanta Siregar Mm ...
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Engine Type ⚙️: "SLiMS\SearchEngine\DefaultEngine"

SQL ⚙️: array:2 [
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  0 => "%Dra.rohanta Siregar Mm M.kes%"
]
cover
Gizi Kulinari
Komentar Bagikan
Dra.rohanta Siregar Mm M.kes

Setiap negara memiliki ciri khas kuliner masing-masing, terutama dalam hal peralatan, bahan makanan, teknik pengolahan, bumbu yang digunakan, maupun cara menghidangkan dan kebiasaan makan. Buku ini memberikan gambaran tentang gizi kuliner di beberapa negara, khususnya terkait makanan Kontinental, Oriental, dan Timur Tengah. Table of Content 1. Peralatan Makan 2. Bahan Makanan 3. Pengolahan Maka…

Edisi
-
ISBN/ISSN
9789790447011
Deskripsi Fisik
x,368 hlm; 15,5x24 cm
Judul Seri
-
No. Panggil
613.2 roh g